Bishop’s Stortford

Our skilled team in Stortford offers some unique specials

Starters

Por Pia (Spring Rolls)
Por Pia (Spring Rolls)
5.6 GBP
Golden fried rice pastry rolls with vermicelli noodles and crunchy vegetables. Served with sweet chilli sauce.
Chicken Satay
Chicken Satay
6.7 GBP
Sliced marinated chicken breast with Thai herbs on skewers. Served with home-made peanut sauce.
Song Sa Hai Rolls
6.7 GBP
Prawn and chicken marinated in Thai herbs and wrapped in pastry, deep fried until golden brown.
Goong Tempura
Goong Tempura
7.5 GBP
Deep fried king prawns in a light batter with panko breadcrumbs. Served with sweet chilli sauce.
Prawn on Toast
Prawn on Toast
7.5 GBP
Deep fried marinated minced prawns with garlic, pepper and coriander on toast.
Tod Man Pla (Fish Cakes)
Tod Man Pla (Fish Cakes)
7.5 GBP
Fried marinated white fish with red curry paste, egg, lime leaves and fine beans. Server with sweet chilli sauce and optional peanuts.
Spare Ribs
Spare Ribs
7.2 GBP
Marinated Pork spare ribs with honey, cinnamon bark, anistar seed and aromatic Thai herbs.
Eagle Wings
Eagle Wings
6.7 GBP
Deep-fried chicken wings flavoured with garlic in a pepper & coriander sauce.
Sweetcorn Cakes
Sweetcorn Cakes
6 GBP
Fried marinated sweet corn with Thai herbs, flour and a hint of curry paste. Served with sweet chilli sauce.
Crispy Tofu
Crispy Tofu
6 GBP
Fried Tofu , crispy outside and soft inside served with sweet chilli sauce topped with peanuts
Thai Prawn Crackers
Thai Prawn Crackers
3.2 GBP
Perfect nibble while waiting for your starters. Slightly spicy, served with sweet chilli sauce

Soups

Tom Yum
5.7 GBP
Ideal as starter or a side dish. Hot and sour soup with galangal, lemongrass, lime leaves, chillies, mushrooms, tomatoes and coriander.
Tom Kha
5.7 GBP
Ideal as starter or a side dish. Take Tom Yum soup, add coconut milk and a few herbs, and you have a delightful coconut soup
Poh Teak
10.9 GBP
For the seafood fans. Spicy and sour soup with mussels, squid and prawns. Full of fresh flavours like lemon grass, galangal and lime leaves. Great as a lunch dish, starter, or a side dish to share.

Curries

Red Curry
Red Curry
11.4 GBP
Boldish and smooth in flavour, medium-spicy thin curry cooked with coconut milk, courgettes, bamboo shoots, red peppers and lime leaves. Vegan curry paste available.
Green Curry
Green Curry
11.4 GBP
Crisp flavour with a touch of sweetness. Medium-spicy thin curry cooked with coconut milk, courgettes, bamboo shoots, red peppers and lime leaves.
Massaman Curry
Massaman Curry
12 GBP
Famous mild and creamy Thai curry with nutty overtones. Slowly cooked with star anise amongst other herbs, topped with few potatoes and cashews. Best served with beef.
Keang Pa (Jungle Curry)
Keang Pa (Jungle Curry)
12 GBP
Thai curries without coconut milk, a great choice if you enjoy spicy food. A quick dish made with any vegetables and herbs that could be found in a jungle. Our take on this healthy curry includes a mix of intense Thai herbs – wild ginger, lime leaves and lemongrass. Cooked with mixed v
Panang Curry
Panang Curry
12 GBP
Creamy curry with distincitive lime leaves flavour, cooked with coconut milk, red peppers and finished with chopped fresh lime leaves. Considered by most as medium spicy.
Duck Curry
Duck Curry
14 GBP
A bit sweet, slightly tangy, and rather spicy. Skinless roasted duck breast cooked in coconut milk with red curry paste, recd peppers, cherry tomatoes, pineapple pieces and Thai basil.
Lamb Shank Massaman Curry
19.9 GBP
Described by our guest as ‘divine’. Slow-cooked large tender lamb falling off the bone, with famous mild and thick nutty curry, few potatoes and cashews. Please note, the lamb shank price varies depending on the size. If possible, we will give you a choice of sizes.

Stortford Specials – River King Prawns
Large freshwater king prawns are crunchy and sweet adding extra dimensions to any dish

Goong Poa
17.9 GBP
Grilled in shell freshwater king prawns with choice of two dipping sauces: tangy, spicy & smoky Nam Jim Jeaw or spicy&tangy Nam Yum
Goong Chuchi
17.9 GBP
Grilled Fresh Water King Prawns topped with thick creamy Panang curry and lime leaves, served on a bed of lettuce.
Goong Saab
Goong Saab
17.9 GBP
Grilled Fresh Water King Prawns with mixed herbs, red onions, baby tomatoes, spring onions and chilli. Served with Spicy & Tangy Nam Yum sauce.

Noodles

Pad Thai
Pad Thai
10.9 GBP
The one and only, famous traditional Thai rice noodles stir-fried with home-made sweet and tangy tamarind sauce, chopped pickled sweet raddish, bean sprouts, spring onions, finely cut carrots strips and grated peanuts on the side.
Pad Mee
Pad Mee
10.9 GBP
Quick egg noodle stir-fry with soya sauce, beansprouts, finely chopped cabbage, carrots strips and spring onions. We can make it spicy on request.
Just Egg Noodles
4.5 GBP
Simple plain egg noodles flash stir fried with bean sprouts

Stir-Fries
Cooked in a wok by our skilled chefs using in house made sauces. Don’t forget to order rice or plan noodles with your stir-fry

Tod Kratiem
Tod Kratiem
10.9 GBP
Aromatic combination of garlic and in house made coriander sauce with a protein of your choice. Served on a bed of lettuce. Seasoned with pepper.
Pad Med Ma Muang
Pad Med Ma Muang
11.4 GBP
Easy going stir-fry, with a touch of spicyness from dried chillies. Carrots, spring onions and cashew nuts stir-fried with light soya sauce and your choice of protein.
Pad Nam Mun Hoi
10.9 GBP
Mild stir fry with strong and distinctive flavour. Your choice of protein stir fried with oyster sauce, onions, carrots, mushrooms and spring onions. Optional ginger, highly recommened.
Pad Priew Whan
Pad Priew Whan
10.9 GBP
Thai style Sweet and Sour stir fry, one of the healthies options on the menu. Pineapples and tomatoes give this stir fry a tangy flavour. Add to it your prefered protein, onions, cucumbers, carrots and spring onions and you have a well balanced dish with full range of flavours.
Pad Kraprow
10.9 GBP
Chilli and basil is the staple of Thai cuisine, and you can find both of these herbs in this dish. Stir-fried with your choice of protein, fine beans, mixed peppers, onions and our home-made ‘Top secret’ sauce. Please note this dish cannot be made mild.
Pad Kraprow Talay
16.9 GBP
If you love spicy seafood, you have to try this dish. Green Mussels, king prawns and squid rings stir fried with our ‘Top Secret’ garlic&herbs mix, onions, mixed peppers and fresh chillies. Finished with basil giving it a distinctive Thai flavour.
Pad Pak (Mixed Veg)
10.9 GBP
Great side dish or a meal in it’s own right. Flash stir-fried broccoli, sliced cabbage, carrot strips, beansprouts, baby corn with light soya sauce. Tofu optional.
Ma Kham
15.5 GBP
Freshly made sweet&tangy tamarind sauce poured over duck breast or fish fillet, served on a bed of lettuce. Topped with crispy shallots and coriander.

Stortford Specials – Steak
Sirloin cut of the British beef with various dips and dressings

Weeping Tiger Steak
17 GBP
Grilled sirloin beef marinated in Thai style sauce, served sliced on a bed of lettuce with Tangy, Spicy & Smoky Nam Jim Jaew dipping sauce
Laab Weeping Tiger Steak
17.9 GBP
Grilled marinated sirloin steak with Northern style smoky dressing tossed with red onions, baby tomatoes, coriander, chilli flakes and toasted rice powder
Thai Style Surf & Turf
28.9 GBP
Three large grilled River King Prawns and 7 oz Sirloin Steak server with Nam Jim Jeaw and Nam Yum sauces. A delightful combo to share accompanied by Thai Style Cucumber salad.

Stortford Specials – Seabass
FInest seabass fillet prepared, steamed, pan fried, or lightly battered. With variety of spicy, sweet or tangy dressing and dips

Pla Krapong Tod
15.9 GBP
Lightly battered fried seabass filet served on a bed of lettuce, topped with one of chef’s recommended sauces: Ma Kham – Tangy & sweet Tamarind Sauce; Rard Prix – Spicy and tangy aromatic herbs, garlic, peppers, onions and chili sauce; Chuchi – Creamy Panang curry topped with chopped lime leaves
Pla Jiean
16.5 GBP
Lightly battered fried seabass filled topped with cooked minced chicken, ginger, yellow beans, onions, peppers, spring onions and crushed garlic.
Laab Pla
15.9 GBP
Fried seabass fillet with Isan Thai style smoky dressing tossed with red onions, baby tomatoes, coriander, chilli flakes and toasted rice powder.
Pla Krapong Nueng Manao
Pla Krapong Nueng Manao
16.5 GBP
Steamed seabass fillet topped fresh lime hot & sour sauce, garlic, coriander and chillies. It take our team about 20 minutes to steam the fish.

Stortford Specials – Noodles & Rice Stir Fries
Your favourite classics with extra oomph

Pad Thai Goong Poa
16.5 GBP
We took our favourite noodles with home-made sweet and tangy sauce made from fresh tamarinds, and made even more special. We have used the sweet and crunchy large sweet water king prawns to create this delight.
Kau Pad Supparod
14.5 GBP
Centre piece for any table. Special fried rice with pineapple, chicken, prawns, egg, onions, carrots, cabbage, tomatoes, few cashew nuts and a touche of tumeric.

Stortford Specials – Salads
Light and full of flavour

Yum Neua (Spicy Beef Salad)
13.5 GBP
Thinly sliced grilled sirloin beef tossed with lettuce, red onions, cucumber, baby tomatoes, garlic and coriander. Mixed with spicy Nam Yum dressing.
Yum Wonsen Talay (Seafood salad)
15.9 GBP
Refreshing seafood salad. King Prawns, squid and green mussels with glass noodles and fresh lime&chilli dressing.

Sides Vegetables
Selection of dishes to accompany your main meal.

Side Pad Pak (Mixed Vegetables)
6.5 GBP
Perfect with any stir-fry or curry
Side Broccoli
6.5 GBP
Broccoli stir fried with garlic and light soya sauce
Side beansprouts & Tofu
6.5 GBP
Fried tofu with blanched beansprouts in light soya sauce and spring onions
Side Courgettes
6.5 GBP
Courgettes stir fried with garlic, chilli and basil.

Rice

Thai Fragrant Rice
3.2 GBP
Egg Fried Rice
3.8 GBP
Sticky Rice
4.2 GBP
Riceberry Rice
4.2 GBP
Healthy unprocessed rice, purple in colour, slightly sweet.

Fried rice
Stir fried rice with mixed vegetable and our in house sauce

Kau Pad
10.9 GBP
Simple and easy going dish, Rice stir fried with an egg, onions, carrots, cabbages, tomatoes, spring onions and your choice of protein.
Kau Pad Nam Prix Poa
10.9 GBP
A bit spicy rice stir fried with egg, chilli oil, onions, carrots, cabbages and spring onion and your choice of protien.

Drinks

Coke Can 330ml
Coke Can 330ml
2.5 GBP
7 UP Can 330ml
7 UP Can 330ml
2.5 GBP
Diet Coke Can 330ml
Diet Coke Can 330ml
2.5 GBP
Tiger Beer 330ml
Tiger Beer 330ml
4.8 GBP
ABV 5.0%. Please note we may need to confirm your age on delivery or collection.
Singha Beer, 330ml
Singha Beer, 330ml
4.8 GBP
ABV 5.0%. Please note we may need to confirm your age on delivery or collection.
Pinot Grigio, Bottle 75cl (White)
Pinot Grigio, Bottle 75cl (White)
25.95 GBP
A fresh, dry white with gentle floral and citrus aromas. Crisp and delicate on the palate with lightly honeyed fruit balanced by lemony acidity and a fresh, dry finish. Mirabello, 2020, ABV 12.5%
Merlot, Bottle 75cl (Red)
Merlot, Bottle 75cl (Red)
23.95 GBP
Attractively soft red wine, creamy, chocolaty nose and a palate bathed in dusky spice. Cape Heights, 2020, ABV 13.5%
Primordial Soup, Bottol 75cl (White)
22.5 GBP
Firm, freshly with notes of jasmine and white stone fruit, nuanced citrusy palate and tangy finish. Western Cape, ABV 11.0%
Montepuciano, Bottle 75cl (Red)
22.5 GBP
Aromas of plum, cherries and subtle spices. The bright palate displays ripe red fruit and blackberry flavour offset by fresh acidity, robust, soft tannins and hints of bitter chocolate. Ancora, DOC, ABV13.5%