Ware
Our team in Ware has been cooking for you at our cafe for the past 5 years, mastering their craft and learning your preferences.
Starters
Chicken Satay
£6.70
Sliced marinated chicken breast with Thai herbs on skewers. Served with home-made peanut sauce.
Por Pia (Spring Rolls)
£5.60
Golden fried rice pastry rolls with vermicelli noodles and crunchy vegetables. Served with sweet chilli sauce.
Song Sa Hai Rolls
£6.70
Prawn and chicken marinated in Thai herbs and wrapped in pastry, deep fried until golden brown.
Goong Tempura
£7.50
Deep fried king prawns in a light batter with panko breadcrumbs. Served with sweet chilli sauce.
Prawn on Toast
£7.50
Deep fried marinated minced prawns with garlic, pepper and coriander on toast.
Tod Man Pla (Fish Cakes)
£7.50
Fried marinated white fish with red curry paste, egg, lime leaves and fine beans. Server with sweet chilli sauce and optional peanuts.
Eagle Wings
£6.70
Deep-fried chicken wings flavoured with garlic in a pepper & coriander sauce.
Spare Ribs
£7.20
Marinated Pork spare ribs with honey, cinnamon bark, anistar seed and aromatic Thai herbs.
Sweetcorn Cakes
£6.00
Fried marinated sweet corn with Thai herbs, flour and a hint of curry paste. Served with sweet chilli sauce.
Crispy Tofu
£6.00
Fried Tofu , crispy outside and soft inside served with sweet chilli sauce topped with peanuts
Thai Prawn Crackers
£3.20
Perfect nibble while waiting for your starters. Slightly spicy, served with sweet chilli sauce
Soups
Tom Yum
£5.70
Ideal as starter or a side dish. Hot and sour soup with galangal, lemongrass, lime leaves, chillies, mushrooms, tomatoes and coriander.
Tom Kha
£5.70
Ideal as starter or a side dish. Take Tom Yum soup, add coconut milk and a few herbs, and you have a delightful coconut soup
Curries
Red Curry
£11.40
Boldish and smooth in flavour, medium-spicy thin curry cooked with coconut milk, courgettes, bamboo shoots, red peppers and lime leaves. Vegan curry paste available.
Green Curry
£11.40
Crisp flavour with a touch of sweetness. Medium-spicy thin curry cooked with coconut milk, courgettes, bamboo shoots, red peppers and lime leaves.
Panang Curry
£11.40
Creamy curry with distincitive lime leaves flavour, cooked with coconut milk, red peppers and finished with chopped fresh lime leaves. Considered by most as medium spicy.
Massaman Curry
£12.00
Famous mild and creamy Thai curry with nutty overtones. Slowly cooked with star anise amongst other herbs, topped with few potatoes and cashews. Best served with beef.
Keang Pa (Jungle Curry)
£12.00
Thai curries without coconut milk, a great choice if you enjoy spicy food. A quick dish made with any vegetables and herbs that could be found in a jungle. Our take on this healthy curry includes a mix of intense Thai herbs – wild ginger, lime leaves and lemongrass. Cooked with mixed v
Duck Curry
£14.00
A bit sweet, slightly tangy, and rather spicy. Skinless roasted duck breast cooked in coconut milk with red curry paste, recd peppers, cherry tomatoes, pineapple pieces and Thai basil.
Chu Chi Pla`
£13.20
Fried white fish in thick creamy Panang curry with lime leaves served on a bed of lettuce
Noodles
Pad Thai
£10.90
The one and only, famous traditional Thai rice noodles stir-fried with home-made sweet and tangy tamarind sauce, chopped pickled sweet raddish, bean sprouts, spring onions, finely cut carrots strips and grated peanuts on the side.
Pad Mee
£10.90
Quick egg noodle stir-fry with soya sauce, beansprouts, finely chopped cabbage, carrots strips and spring onions. We can make it spicy on request.
Just Egg Noodles
£4.50
Simple plain egg noodles flash stir fried with bean sprouts
Stir-FriesCooked in a wok by our skilled chefs using in house made sauces. Don’t forget to order rice or plan noodles with your stir-fry
Tod Kratiem
£10.90
Aromatic combination of garlic and in house made coriander sauce with a protein of your choice. Served on a bed of lettuce. Seasoned with pepper.
Pad Med Ma Muang
£11.40
Easy going stir-fry, with a touch of spicyness from dried chillies. Carrots, spring onions and cashew nuts stir-fried with light soya sauce and your choice of protein.
Pad Nam Mun Hoi
£10.90
Mild stir fry with strong and distinctive flavour. Your choice of protein stir fried with oyster sauce, onions, carrots, mushrooms and spring onions. Optional ginger, highly recommened.
Pad Priew Whan
£10.90
Thai style Sweet and Sour stir fry, one of the healthies options on the menu. Pineapples and tomatoes give this stir fry a tangy flavour. Add to it your prefered protein, onions, cucumbers, carrots and spring onions and you have a well balanced dish with full range of flavours.
Pad Kraprow
£10.90
Chilli and basil is the staple of Thai cuisine, and you can find both of these herbs in this dish. Stir-fried with your choice of protein, fine beans, mixed peppers, onions and our home-made ‘Top secret’ sauce. Please note this dish cannot be made mild.
Pad Kraprow Talay
£16.90
If you love spicy seafood, you have to try this dish. Green Mussels, king prawns and squid rings stir fried with our ‘Top Secret’ garlic&herbs mix, onions, mixed peppers and fresh chillies. Finished with basil giving it a distinctive Thai flavour.
Pad Pak (Stir fried vegetables)
£10.90
Great side dish or a meal in it’s own right. Flash stir-fried broccoli, sliced cabbage, carrot strips, beansprouts, baby corn with light soya sauce. Tofu optional.
Pla Rard Prix
£11.50
Fried white fish fillet topped with stir-fried aromatic herbs, garlic, peppers, onions and chillis sauce. Served on a bed of lettuce
Rice & NoodlePortion of rice and noodles to go with your curries and stir fries
Riceberry Rice
£4.20
Packed with antioxidants and nutrients, its deep purple hue adds visual appeal, while its nutty flavor enhances any dish. A nutritious delight for your taste buds.
Sticky Rice
£4.20
Deliciously steamed sticky rice, offering a delightful and satisfying texture. Served in a plastic bag to make it easy to portion
Egg Fried Rice
£3.80
Thai Fragrant Rice
£3.20
Drinks
Coke Can 330ml
£2.00
7 UP Can 330ml
£2.00
Diet Coke Can 330ml
£1.00
Ware Specials
Ma Kham
£13.20
Sweet and tangy tamarind sauce poured over duck breast or fried fish filler, served on a bed of lettuce. Topped with crispy shallots and coriander
Pad Cha
£13.20
Wild ginger, lemon grass, Thai basil and baby peppercorns, a blend of unique fresh Thai herbs stir fried your choice of protein home made sauce, and chilies.
Ped Pad Prix
£15.00
Sliced duck breast stir fried with spicy, sweet and tangy Tamarind sauce, garlic, peppers, onions and chilies. Served on a bed of lettuce.
Sides
Side Pad Pak
£6.50
Stir fried broccoli, cabbage, cabbage, beansprouts and baby corn in soya sauce. Tofu optional
Side Broccoli
£6.50
Broccoli stir fried with garlic and soya sauce.
Beansprouts with tofu
£6.50
Fried tofu with blanched beansprouts and spring onions in light soya sauce
Stir-fried Courgettes
£6.50
Courgette slices stir fried with garlic, chilies and basil.